Creamy Cheese Pie is an irresistible option for those who love a tasty and practical snack. With a light texture and a striking flavor, this recipe is perfect for any occasion, be it a special breakfast, an afternoon snack or even a different dessert. Simple to make, it uses accessible ingredients and is ready in just a few minutes, bringing all the flavor of cheese in a creamy and soft dough. Let's learn how to make this delicious treat?
Ingredients
4 eggs
1/2 cup wheat flour
1/2 cup sugar
1 pinch of salt
500 ml of milk
300 g of grated cheese (parmesan or other of your preference)
1 tablespoon butter
Preparation Method
In a large bowl, beat the eggs until well blended.
Add the sugar, salt and melted butter, mixing well.
Add the wheat flour and milk little by little, stirring until you obtain a smooth, liquid dough.
Add the grated cheese to the mixture and stir until well distributed.
Grease a pan and pour in the batter.
Bake in a preheated oven at 180°C for approximately 40 to 50 minutes, or until the surface is golden and the pie is firm.
Let it cool a little before serving.
Importance of Revenue
This Creamy Cheese Pie is a great option for those looking for a practical and tasty recipe, with a velvety texture and a smooth and enveloping cheese flavor. In addition, it is an option that combines accessible ingredients and is easy to prepare, making it an excellent choice to impress guests or enjoy a special moment at home.
3 More Related Recipes
Traditional Cheese Bread : A classic of Brazilian cuisine, with a crispy texture on the outside and soft on the inside.
Coconut Cheesecake : Delicious mix of cheese and coconut in an irresistible dessert.
Ham and Cheese Quiche : A tasty and elegant recipe that combines cheese and ham in a light dough.
Common Questions
Can I use another type of cheese? Yes, you can use any cheese you like, but firmer cheeses, such as Parmesan, give a more intense flavor.
Can the pie be frozen? Yes, it can be frozen for up to 3 months. When defrosting, reheat it in the oven to maintain its texture.
How do you know if the pie is ready? The pie is ready when the surface is golden brown and a toothpick inserted into the center comes out clean.
Tips
Try adding herbs or oregano to the dough for additional flavor.
If you prefer a sweeter pie, adjust the amount of sugar according to your taste.
Serve the pie warm with a fruit jam for a sweet and savory twist.
Conclusion
Creamy Cheese Pie is a practical and delicious recipe that brings the best flavor of cheese in a light and creamy dough. It is a great option for many occasions, and its simplicity allows everyone to prepare it easily. Try making it and share your experience! Leave your comments with suggestions or ideas for new recipes.